4 Stats for Creating the Perfect Gameday Menu
Sponsored by RO*TEL With your gameday menu in full swing, you’ll want to stay on top of emerging trends and customer preferences in order to adapt to changing tastes. Conversations with your guests are vital in this regard, but only as a microcosm. To get ahead of the curve, you’ll want to take a look at things on a larger scale. Analyzing statistics from outside your doors can clue you into the next big thing in the industry before it even hits your area. Consider it a way to buy in on the ground floor. If you could hop in a time machine and go back to 2005 to be the first restaurant in your city to put sriracha on your menu, you’d take that kind of buzz in a heartbeat. Sadly, you can’t do that, but with market research [...]